A partnership between APR.Intern and Food Innovation Australia Limited (FIAL) will accelerate STEM PhD research talent into Australian food and agriculture businesses.

Under the agreement, FIAL will provide food and beverage businesses with a subsidy of up to $4,000 on the cost of a PhD student research placement.

Facilitated by APR.Intern, these 3-6 month student placements connect food and agribusinesses with Australia’s brightest emerging PhD-level research talent.

PROJECT COSTS

Contact us to discuss how this subsidy can be applied to your project costs.

HOW IT WORKS

COST-EFFECTIVE

  • Access to specialised PhD expertise
  • Used for controlled practice growth
  • Suitable for short-term skill needs
  • Eligible for R&D tax incentive

RAPID RESULTS

  • Short, intensive 3-5 month projects for quick implementation of results
  • Quick turnaround on establishment
  • Responsive to changing business needs and priorities

HASSLE FREE

  • IP stays with company
  • No employment requirements
  • Pre-approved contract
  • Simple and transparent model
  • Proven and trusted

INDUSTRY ELIGIBILITY

  • Proposal must have relevance to furthering innovation in Australia’s food and beverage industry
  • One FIAL Intern Voucher per business per year
  • Project subject to FIAL review and approval

FOR MORE INFORMATION

Mark Ovens
Business Development Manager, APR.Intern

0400 764 763
m.ovens@aprintern.org.au

Vicki Wright
General Manager Operations, FIAL

 0447 217 096
vicki.wright@fial.com.au